Taco Noodle Dish

-2 cups uncooked wide egg noodles
-2 cans of chili beans
-1 (8oz) can tomato sauce
-1/2 cup of water
-1 envelope of taco seasoning
-1 tsp. onion powder
-1 tsp. chili powder
-1/2 tsp. garlic powder
-1 cup shredded cheddar cheese or taco cheese
-2 cups shredded lettuce
-1 cup diced tomatoes
-1 can of sliced black olives, drained
-taco sauce
-sour cream
-broken up tortilla chips

---Cook noodles according to pacagage directions; drain, return to casserole dish and stir in tomato sauce, water, taco seasoning, onion powder, chili powder and garlic powder; bring to a boil. Reduce heat and add in chili beans; simmer uncovered for about 5 minutes. Sprinkle with cheese and bake uncovered at 350 degrees for about 10-15 minutes. Serve and top with lettuce, tomatoes, olives, taco sauce and tortilla chips.
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