Taco Seasoning

Ingredients:

    2 tablespoons ground cumin

    1 teaspoon paprika

    1/2 teaspoon cayenne pepper

    1/2 teaspoon onion powder

    1/2 teaspoon garlic powder

    1/4 teaspoon black pepper

    1/4 teaspoon chili powder

Directions:

    Blend all spices in a bowl and use to season any taco meat you are cooking. Use approximately 1 tablespoon per pound of meat.

    Note: This mix has a small amount of “kick” to it. Nothing that will set your mouth on fire, but definitely noticeable. If you want something without the kick, leave out the cayenne and add an extra 1/2 teaspoon of paprika.