http://www.yourhomebasedmom.com/black-bean-hummus-giveaway/
Ingredients
- 3 cans black beans, rinsed & drained
- 1 garlic cloves (I used 2)
- 8 oz jar roasted red peppers, drained
- 1 tsp Hartz Garlic & Herb Spice Blend
- 3 lemons, juiced (I used 2)
- 1 tsp kosher salt
- 1/4 C plain greek yogurt
- 1 tsp ground corinader
- 1/2 tsp cumin
- 1 1/2 Tbsp tahini Paste
Instructions
- Combine everything in a food processor
- Puree until smooth
- Refrigerate until ready to serve
- Serve with pita chips, chips or fresh veggies
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