http://beyondwonderful.com/recipes/salads/salad-dressings/italian-dressingrecipe/
Ingredients
1/3 | cup | red wine vinegar |
1/2 | teaspoon | Dinon mustard |
2 | cloves | crushed garlic |
1 | cup | extra virgin olive oil |
3/4 | teaspoon | salt |
1/2 | teaspoon | freshly ground black pepper |
1/2 | teaspoon | red chil flakes |
1 | teaspoon | dried basil |
1 | teaspoon | dried oregano |
1/2 | teaspoon | dried thyme |
Directions
- Whisk the vinegar, Dijon mustard, and crushed garlic together in a mixing bowl.
- Slowly add the oils in a steady stream forming an emulsion. Click How To Prepare an Emulsion for detailed instructions.
- Whisk in the salt, pepper, chili flakes, basil, oregano, and thyme.
- Cover the emulsion with plastic wrap and let sit for severals hours so that the flavors develop.
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